Ingredients:
- 1 1/2 cups canned sweet potatoes or 2 to 3 roasted, peeled and pureed sweet potatoes
- 3/4 cup sugar
- 2 large eggs
- 4 tablespoons (1/2 stick) butter, softened
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Pinch salt
- 1 unbaked 9-inch pie shell, homemade or store-bought
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