Ingredients: 2 cups Quaker oats,1/4 cup smooth peanut butter,1 tbsp butter,2 tbsp vegetable oil,1 cup whole wheat flour,2 tbsp honey,1/3 cup brown sugar,1/3 cup brown sugar,1 tbsp vanilla extract,1 tbsp cinnamon,1 apple, peeled and diced
Instructions:
- Preheat oven to 350 degrees F.
- Grease an 11×7 inch baking pan. If you don't have one, you can use an 8×8, 9×9, or if neceessary an 11×1
- Place peanut butter and butter in a microwave safe dish.
- Heat in the microwave for 30-45 seconds or until butter is melted. Stir together.
- Place all ingredients, except fruit, into a bowl. Using an electric beater or Kitchen
- Aid mixer, beat ingredients together for approximately 1 minutes.
- Peel a whole apple and thinly chop into pinky nail size pieces.
- Stir the apples into the oatmeal mixture.
- Pour the mixture into greased pan and press entire mixture down firmly with your fingers.
- Place pan into the oven and cook for 25 minutes or until edges are golden brown. If you are using an 11×13 pan, it will take a bit less time because the mixture will be much thinner.
- Let cool for 10 minutes before slicing into strips.
- Let the remaining bars cool entirely before you place in tupperware or wrap them in foil.
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