Ingredients: 8 Almonds,2 Apples,1/2 cup Carrots,1/2 teaspoon cinnamon,1 Gooseberry,1/4 cup heavy Cream,2 teaspoons salt,1/4 cup sugar,2 Tomatoes,3 cups Water
Instructions:
- Wash and rinse the apples thoroughly.
- Cut the apples (with their skin) as well as the gooseberry, tomatoes, and carrots roughly into chunks. Soak almonds in warm water and peel off the skin.In a deep bottomed pan or pressure cooker, boil 3 cups of water.
- Add chopped fruits, veggies, almonds.
- Let it simmer or pressure cook until 4 whistles.Puree the boiled veggies/fruits in a mixer until smooth.Sieve the soup if desired.Season with salt and sugar to taste.To make the soup creamier, add cream to the soup and simmer for another 5 minutes.
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