Ingredients: 1 1/2 cups all-purpose flour,3/4 cup sugar,1/2 teaspoon salt,2 teaspoons baking powder,cup canola oil,1 egg,cup milk,1 cup fresh blueberries,1/2 cup sugar,cup all-purpose flour,1/4 cup unsalted butter, cubed,1 1/2 teaspoons cinnamon
Instructions:
- Preheat oven to 400 degrees F. Grease muffin cups or line with muffin liners.
- Combine flour, 3/4 cup sugar, salt and baking powder.
- Place canola oil into 1 cup measuring cup or small bowl.
- Add egg and milk and mix well.
- Mix this into the flour mixture.
- Fold in blueberries.
- Fill muffin cups right to the top, and sprinkle with crumb topping.
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