Ingredients: 1 cup of fresh bread crumbs,1 bunch of fresh broccoli – cut into spears,5 cloves of garlic – chopped,Fresh ground black pepper,1/4 Juice of lemon,Olive oil for drizzling,Dashes of red pepper flakes,Grated Romano cheese,Dash of sea salt
Instructions:
- Bring a medium saucepan of water to a boil and add the broccoli. Simmer the broccoli in the water for about 3-4 minutes.
- Drain the broccoli and set aside in a serving dish.
- Heat a large frying pan with a few drizzles of olive oil then add the garlic, spices and the breadcrumbs. Saut, until the breadcrumbs start to become golden and add the lemon juice.
- Pour the breadcrumbs over the broccoli and grate Romano cheese, another drizzle of olive oil and toss.
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