Ingredients:
- 1 (8-ounce) package sugar-free chocolate-flavored snack cake mix (such as Sweet’N Low)
- 1 large egg, lightly beaten
- 2 1/2 tablespoons water
- 1 tablespoon almond extract
- 1/2 teaspoon vanilla extract
- Cooking spray
- 50 almond slices, toasted (2 to 3 tablespoons)
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