Ingredients:
- 1 pkg. instant pudding mix (not chocolate)
- 1 #2 can crushed pineapple and juice
- 1 (8 oz.) container Cool Whip
- 1 cup sm. marshmallows
Instructions:
- Put dry pudding mix in large mixing bowl. Add all the rest of ingredients. Mix or fold together until mixed thoroughly. Refrigerate overnight.
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