Entrees Grilled Summer Squash Ingredients: 2 cups baby zucchini, halved lengthwise 2 cups baby yellow squash, quartered lengthwise 2 tablespoons olive oil 1/2 teaspoon kosher salt 1/2 teaspoon black pepper Cooking spray Source Low-Carb March 31, 2019 0 Spicy Mango-Orange Slush Spiked Strawberry Milk You Might Also Like Mussels for One (or Two) March 25, 2018 Crispy Pork Medallions April 2, 2019 Vegetable Rundown June 2, 2018 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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