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Ingredients: 8 ounces cream cheese,1 cup flour,2 pkts instant lemon pudding,1 stk margarine,3 cups milk,cup pecans, chopped fine,1 cup powdered sugar,1 cup whipped topping
Instructions:
- Mix the flour, pecans and margarine, press into a greased pan.
- Bake for 15 minutes at 375 degrees.
- Mix the cream cheese, powdered sugar and whipped topping and pour over cooled flour mixture, chill.
- Mix the pudding and milk. Whip till thick and pour on top of cream cheese. Top with whipped cream if you wish.
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