Ingredients: 400g chicken,1 1/2 tbsp (or as needed) plain chili powder (add water and mix into a thick paste),2 tbsp dried raisins,1/2 tbsp ginger paste,1 tsp garlic paste,1/2 tbsp onion paste,1 tomato – chopped,Spices – 1 cinnamon, 1 star anise and 3 cloves,2-3 sprigs curry leaves,3 tbsp oil,Salt to taste
Instructions:
- Heat oil and fry spices with ginger, garlic and onion paste.(Just for 1-2 mins)
- Add chili paste and continue to fry over low heat till oil splits.Put in chicken, tomato, curry leaves and raisins.Season with salt.
- Add a bit of water if needed to cook the chicken.Continue to stir till everything comes together;a thick gravy coated over the chicken pieces.
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