Ingredients:
- 1 ¼ cups whole milk, at room temperature
- 2 ½ teaspoons active dry yeast
- ¾ cup granulated sugar
- 2 ¾ cups all-purpose flour
- ½ teaspoon kosher salt
- 2 tablespoons (1 ounce) unsalted butter, chilled and cut into ¼-inch cubes
- 2 sticks (8 ounces) unsalted butter, at room temperature
- 2 teaspoons ground cinnamon
- ½ teaspoon ground cardamom
- 1 egg
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