Ingredients: 2 eggs,1/4 cup milk (I used 2%fat milk),1 Tbsp sugar,1/2 tsp cinnamon powder,4 large slices of stale bread, thickness – 3/4 to 1 inch each,2 Tbsp nutella,Butter for cooking,Powdered sugar for sprinkling – 1Tbsp
Instructions:
- n a deep large bowl, mix eggs, milk, sugar and cinnamon. Stir it using a fork and keep aside. Now coat nutella on one side of 2 toasts and then close both the toasts together by sandwiching the nutella sides in between. Soak the nutella stuffed toast in the egg mix and push it using a knife so it gets coated properly.
- Let it sit for 3-5 mins and then flip and let the other side gets coated too same way. Soak the sides as well. Once ready, cook it on a preheated pan with butter for around 5 minutes on each side until nicely browned but not burnt.
- Sprinkle some powdered sugar and serve with black coffee. Repeat for the next one in the same way.
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