Ingredients:
- 3 large sweet potatoes, scrubbed and quartered lengthwise
- 1/4 cup water
- 2 tablespoons brown sugar
- 3 tablespoons reduced-sodium soy sauce
- 2 tablespoons mirin (see note) or sweet sherry
- 1 tablespoon toasted sesame oil
- 1 tablespoon minced garlic
- 1 tablespoon sesame seeds
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