Ingredients: 1 cup whole wheat pastry flour,1/2 cup cocoa powder,1/2 teaspoon salt,1 teaspoon baking powder,1/4 teaspoon baking soda,1/4 teaspoon cinnamon,1/2 cup sugar,1/4 cup brown sugar,1/4 cup brown sugar,1 large egg,1/2 cup low fat sour cream,1/2 cup almond milk,1 teaspoon vanilla,1 cup blueberries
Instructions:
- Combine dry ingredients in one bowl, and wet ingredients in another bowl except berries.
- Heat the oven to 350 degrees and spray an 8 x 8 x 2-inch pan with cooking spray.
- Combine wet and dry ingredients until smooth, then fold in berries.
- Pour into baking dish and bake for 20 25 minutes until a toothpick inserted in the center came out clean.
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