North African Marinated Lamb

Ingredients:

• 1/4 cup extra-virgin olive oil
• 1/4 cup canola oil
• 3 tablespoons fresh lemon juice (from 2 lemons)
• 3 tablespoons chopped fresh cilantro
• 3 tablespoons chopped fresh flat-leaf parsley
• 2 tablespoons honey
• 1 tablespoon fine sea salt
• 2 teaspoons ground cumin
• 2 teaspoons paprika
• 1 teaspoon crushed red pepper

Source