Amazing Breakfast!

A very healthy and delicious way to start the day!
Ingredients:

• 3 tbsp Olive oil
• 4 eggs
• 6 medium plum tomatoes, in eighths
• 5 medium potatoes, in chunks
• 250 g mushrooms, quartered
• 1 Generous handful of fresh rosemary
• 2 tsp tarragon
• 4 rashers of veggie or non veggie bacon, to serve. (optional)

Instructions:

1. Boil the potatoes at a medium high temperature for 15 minutes.Pre-heat oven to 210C,(190C fan)/ gas mark 7
2. Place in a casserole dish, and toss in 1tbsp of oil. Place in oven and cook for 15 minutes.
3. Now, add the mushrooms, the tarragon and the rosemary. Mix in with potatoes and add another tbsp of oil and mix. Place in oven and cook for 10 minutes
4. Now add the tomatoes, again mix in with the other vegetables and herbs, add 1tbsp of oil and mix. Place in oven for 10 minutes.
5. Finally pour the egg of the top, place in oven and ifyou want a runny yolk for 4-5 minutes, for a hard yolk 7-8 minutes.

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