Entrees Big & Spicy Chicken Enchilada-Stuffed Pie Ingredients: 1 can (12 oz) pillsbury® big & flaky refrigerated crescent dinner rolls 2 cups shredded cooked chicken 1/2 cup old el paso® red enchilada sauce (from 10 oz can) 1 cup shredded mexican cheese blend (4 oz) Read More November 20, 2018 0 Lela's Baked Ham Strawberry-Yogurt Smoothie You Might Also Like Pumpkin Ravioli With Browned Butter Sage Sauce June 6, 2023 Frozen Fruit Salad December 24, 2023 Balsamic Braised Chicken September 5, 2020 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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