Cantaloupe Soup with Watermelon Garnish

recipe image


  • 1 lb. peeled and diced cantaloupe
  • 1 cup plain yogurt
  • 1 cup orange juice
  • 1/4 cup white dessert wine
  • 6 tablespoons granulated white sugar
  • 1/2 teaspoon fresh ginger
  • About 10 mint leaves
  • 10 ounces diced watermelon


  1. Place the cantaloupe, orange juice, ginger, sugar and mint in a blender.
  2. Cover and process until smooth. Stir in yogurt and wine. Serve soup in a bowl.
  3. Garnish with watermelon.


You Might Also Like

No Comments

Leave a Reply