Entrees Cantaloupe with Balsamic Berries and Cream Ingredients: 12 (5-inch) slices cantaloupe 2 cups vanilla bean light ice cream (such as Edy’s) 1 cup fresh raspberries 2 tablespoons balsamic glaze (such as Gia Russa) Source Low-Fat March 29, 2019 0 Hot White Chocolate with Ginger Framboise Cranberry Sauce You Might Also Like Asian Pear and Gorgonzola Salad With Pomegranate Vinaigrette September 18, 2023 Cheeseburger Cresent Casserole November 20, 2018 Lightened Ricotta Stuffed Shells With Italian Sausage Ragu June 19, 2023 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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