Entrees Champagne and Orange-Steamed Lobster Tails en Papillote Ingredients: 8 orange slices 4 (5-ounce) lobster tails 2 tablespoons butter, cut into small pieces 1/4 cup chopped fennel fronds 3/4 cup dry Champagne or sparkling wine 1/4 teaspoon kosher salt Source ChampagneOrange-Steamed April 1, 2019 0 Mango-Peach Smoothie Rosemary Potatoes You Might Also Like Suzanne’s Red Chili June 7, 2023 Classic Delicious Artichokes April 30, 2023 Farfalle with Peas, Ham and Cream August 25, 2024 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
No Comments