Ingredients: 4 pitted black olives, sliced,1/2 cup diced chilled celery,8 ounces cooked chicken,1/2 garlic clove,2 tablespoons plus 2 tsp. lemon juice,1 tablespoon plus 1 tsp. mayonnaise,2 teaspoons grated Parmesan cheese,2 tablespoons diced drained canned pimientos,4 chilled iceberg or romaine lettuce leaves,1/8 teaspoon each salt and pepper,2 tablespoons chopped scallion (green onion)
Instructions:
- Rub a medium wooden bowl with cut side of garlic clove and discard garlic; add lemon juice, mayonnaise, and cheese to bowl and stir to combine.
- Add remaining ingredients except lettuce and mix well; line serving platter with lettuce and top with chicken mixture.
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