Ingredients: 1 1/2 cups Rolled Oats,1/4 cup Vanilla Sugar,1/4 cup Cocoa Powder,1 3/4 cups water,pinches Sea Salt (I recommend Espresso Brava),1/2 cup milk
Instructions:
- In a medium pot, bring water to a boil.
- Add Vanilla Sugar and Cocoa Powder.
- Stir in Oats and Sea Salt.
- Reduce heat to low and simmer until the oats are tender, ~5 minutes.
- Remove from heat and stir in milk.
- Serve with Extra milk, Sea Salt or Vanilla Sugar for garnish, as needed.
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