Country Potato Bake

Ingredients:

• 1 20-oz. pkg. frozen shredded hashbrowns
• 1 10-3/4 oz. can cream of chicken soup
• 1 cup sour cream
• 1/4 cup margarine, melted
• 1 cup shredded Cheddar cheese
• 6 slices bacon, crisply cooked and chopped
• 1 2.8-oz. can French fried onions

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