Delicious Triple Chocolate Bundt Cake

Ingredients: 1 devil’s food cake mix,1 small box chocolate fudge pudding mix,1 cup milk chocolate chips,1 cup sour cream
Instructions:

1. Preheat your oven to 350 degrees.
2. Mix the cake as directed.
3. Add the pudding and sour cream.
4. Mix well. Stir in chocolate chips.Spray a bundt pan generously with non-stick spray and then coat with flour.
5. Bake for 50 minutes. Cool for 5 minutes and dump onto the cooling rack.Optional: serve warm sliced with a drizzle of Dove milk chocolate ice cream topping and a scoop of vanilla ice cream.

Source