Ingredients:
- For the dough:
- 3 cups (12 ounces) unbleached all purpose flour
- 1/2 teaspoon fine salt
- 2 large eggs
- 1/3 cup olive oil
- 1 tablespoon apple cider vinegar
- 1-3 tablespoons water
- For the filling:
- 1/2 pound dried penne or ziti pasta
- 1/2 cup (3 1/2 ounces) granulated sugar
- 1 1/2 cups (4 1/2 ounces) almond meal
- 1/3 cup (1 1/3 ounces) bread crumbs
- 1/4 teaspoon ground cinnamon
- 5 large eggs
- Zest of half lemon
- 1/2 teaspoon almond extract
- 1/2 cup (1 stick) unsalted butter, chilled and cut into 1/2-inch cubes
- For the garnish:
- 2 tablespoons confectioners’ sugar
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