Fig and Walnut Pudding

Ingredients: 1 cup black mission figs,1/2 cup walnuts,1 medium avocado,3 tablespoons unfiltered honey,1/2 vanilla bean,pinch fresh grated nutmeg,1/4 teaspoon himalayan salt
Instructions:

1. Slice figs into quarters.
2. Spoon out avocado into a blender along with all remaining ingredients.
3. Blend on medium speed until creamy, using a tamper or spatula if necessary.
4. Serve with fresh slices of figs and crushed walnut pieces.

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