Five Spice Chai Latte

Ingredients: 4 cardamoms,1 black Cardamom,1 small Cinnamon stick,1 cup Milk,2 Peppercorns,2 teaspoons Sugar,2 teaspoons black tea leaves,2 cups Water
Instructions:

1. Boil water in a pan with five spices, black cardamom, green cardamom, crushed pepper corns, cinnamon & cloves (lightly crush to bring out the flavors).Cover the pan with lid, as to my experience, there is a huge difference in the aroma of tea made covered and uncovered.Bring the water to boil and add Tea Leaves.
2. Let the tea leaves brew for 4-5 minutes in boiling water.
3. Add 1/2 cup of milk and sugar to taste at this point & simmer for few minutes.When the tea is done, give it a grace period of another one to two minutes with lid covered, to let the spices lose all their flavor to the chai.Use a strainer to filter the tea into your tea cup.

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