Sweets

Graveyard Cups

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Ingredients: 1 1/2 cups crushed chocolate sandwich cookies,10 Pepperidge Farm Milano cookies,decorating gel,20 gummy worms,1 package instant chocolate pudding,2 cups cold milk,8 oz. whipped topping
Instructions:

  1. Prepare pudding according to package instructions.
  2. Let stand 5 minutes to thicken.Stir in whipped topping. and 1/2 cup of the crushed cookies.Spoon 1/2 of the crushed cookies equally into the 10 cups. Spoon pudding on top, then top each cup with the remaining crushed cookies.Top with 2 gummy worms.To make the tombstones, write “Boo” or “RIP” on each Milano cookie with the decorating gel.Carefully insert one cookie into each pot.Chill until ready to serve.

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