Ingredients: 1 cup almond flour,15 raw almonds,1 tsp baking powder,½ cup mejdool dates (pitted),1 cup green peas,1/4 teaspoon Salt,¼ cup silken tofu (mashed)
Instructions:
- Preheat oven at 350 degree Fahrenheit and prepare a cookie sheet with a liner.In a food processor/grinder combine peas and dates and grind as smooth as possible.In a mixing bowl spoon the peas mix and add tofu and mix well with a spoon.Then add almond flour, salt and baking powder and mix well with your hand.Very soft dough like texture will be formed.Take a tablespoonful of the dough between palms and form a round shape and gently flatten in the middle. Try to even out the flat round cookies as much as possible.
- Put the cookies on the cookie sheet and garnish with raw almonds. (one almond on each cookie and press very gently so they stick together).
- Put the cookie sheet in the middle rack of the oven and bake for 25-30 minutes or until slightly brown in color.Take it out of the oven and let the cookies cool down for a while and serve.
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