Entrees Patatas y Berzas (Potato and Cabbage Mash) Ingredients: 4 cups cubed peeled Yukon gold potatoes (about 1 1/2 pounds) 4 cups water 4 cups Savoy cabbage 1 teaspoon salt 1 teaspoon truffle oil Source Low-Fat March 28, 2019 0 Breakfast Pot Pie Is a Total Dream Twinkie Tiramisu recipes You Might Also Like Pillowy Dinner Rolls recipes November 19, 2018 Herb-Roasted Eggplant with Tomatoes and Feta March 1, 2019 Austrian Goulash May 26, 2023 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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