Ingredients: 12 pkts Artificial sweetner (3ts),6 tablespoons Butter,teaspoon Cinnamon,1 cup Flour,pound Frozen peaches,cup Rolled oats,teaspoon Salt
Instructions:
- Place frozen peaches in a 8″ square baking dish and allow to thaw completely.
- Add artificial sweetner , cinnamon and mix. In a small bowl , cut butter into flour , salt and rolled oats with pastry blender. Springle over peaches and stir to blend . Cover and bake for 30 minutes .
- Remove cover and bake additional 25-30 minutes or until peaches are tender.Makes 9 (1/3 cup ) serving . 151 calories each serving.Note: You may substitute 5-7 fresh medium peaches or any otherappropriate fresh fruit in this recipe .However the type of fruit used may affect baking time.
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