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Ingredients: 2 tablespoons butter,1 onion, finely chopped,4 cups chicken or vegetable broth,2 (12-ounce) bags frozen green peas,10 candied jalapeno slices,1 tablespoon dried ground coriander,Salt and freshly ground pepper
Instructions:
- Heat the butter in a large saucepan, add the onion, and cook over medium-low heat for 5 to 10 minutes, until the onion is tender.
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