Beverages Simple Syrup for Iced Tea Ingredients: 1 cup sugar 1 cup water Instructions: 1. Bring sugar and water to a boil in a small pan. Reduce heat, and simmer for 5 minutes, stirring to dissolve the sugar. Let cool. Source Low-Fat March 26, 2019 0 Healthy Morning Muffins Sausage, Spinach, and Apple Breakfast Sandwiches You Might Also Like Chocolate Stout Ice Cream Sandwich March 27, 2018 Watermelon Limeade November 2, 2019 Sugarless Sweets March 16, 2018 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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