Beverages Simple Syrup for Iced Tea Ingredients: 1 cup sugar 1 cup water Instructions: 1. Bring sugar and water to a boil in a small pan. Reduce heat, and simmer for 5 minutes, stirring to dissolve the sugar. Let cool. Source Low-Fat March 26, 2019 0 Healthy Morning Muffins Sausage, Spinach, and Apple Breakfast Sandwiches You Might Also Like Chia-Seed Pudding March 17, 2018 Black Cod Brûlée Recipe March 23, 2018 Avocado and Spinach Smoothie March 27, 2019 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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