Snack Upgrade: How To Make Mexican Street Corn–Style Popcorn

recipe image


  • 8 cups popped popcorn
  • 2 tablespoons butter, melted
  • 2 tablespoons mayonnaise
  • 1 teaspoon lime juice
  • 1 teaspoon salt
  • 1 1/2 teaspoons paprika
  • 1/4 teaspoon granulated sugar
  • 1/8 teaspoon ground cayenne pepper


  1. Pour the popcorn into a large bowl and remove any unpopped kernels.
  2. Whisk together the butter, mayonnaise and lime juice in a small bowl.
  3. Drizzle over the popcorn and gently toss to coat.
  4. In a small bowl, mix together the salt, paprika, sugar and cayenne pepper.
  5. Sprinkle over the popcorn and gently toss to coat.
  6. Serve immediately.
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