Ingredients:
- 2 cups late-harvest Riesling or other dessert wine
- 6 (4-inch) strips orange rind
- 1 cup fresh orange juice
- 2 tablespoons sugar
- 1 (6-inch) piece vanilla bean, split lengthwise
- 6 cups halved strawberries
- 2 1/2 cups orange sections
- mint sprigs
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