The Change-Maker’s Cocktail

Ingredients:

• 2.5 ounce flor de cana rum grand reserve
• 1/2 ounce tej honey mead wine
• 1.5 ounce african rooibos red tea
• 1/2 ounce minneola or navel orange juice
• 3/4 ounce orgeat syrup
• 1 dash orange bitters
• 2 dashes jerry thomas bitters
• Sweet and spicy plantain chip, to garnish
• Fresh mint, to garnish

Instructions:

1. Swizzle all drink ingredients in a highball glass over crushed ice using a bar spoon.
2. Garnish with fresh mint and sweet and spicy plantain chip.

Source