Vegan Vegan Lasagna Ingredients: 5 medium zucchini 2 tablespoons extra-virgin olive oil Sea salt and freshly ground black pepper 2 cups raw, unsalted cashew nuts 1/2 cup basil, blanched and shocked 3 cups homemade tomato sauce Source LasagnaVegan September 5, 2018 0 Monday Morning Potato Rolls and Bread recipes How To Make Pumpkin Dessert Lasagna recipes You Might Also Like Vegan, Soy-Free, Nut-Free Fudge, Mint and Raspberry Cupcakes March 1, 2019 Yakitori Glaze January 19, 2024 Vegan Chocolate Cake and Frosting Recipe July 19, 2018 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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