How To Make Pumpkin Dessert Lasagna recipes

Ingredients:

• 8 ounces cream cheese, at room temperature
• 1 cup powdered sugar
• 1 cup heavy cream
• 1 teaspoon vanilla extract
• 1 (15-ounce) can pumpkin purée (not pumpkin pie filling)
• 2 (5.1-ounce) packages instant vanilla pudding mix
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 2 cups whole milk, divided
• 2 (15-ounce) boxes gingersnap cookies
• 1/2 cup granulated sugar
• 2 tablespoons corn syrup or honey
• 1 tablespoon water
• 1/4 cup heavy cream
• 2 tablespoons unsalted butter
• kosher salt
• 2 cups heavy cream
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg

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