Ingredients:
- 16 oz. cottage cheese
- ¼ cup brown sugar
- 1 cup milk
- ½ cup fresh basil
- ¼ cup orange marmalade
- ½ cup plain or vanilla yogurt
- 1 lb. favorite macaroni or noodles
- Crumb Topping:
- 1¼ cups flour
- ½ cup brown sugar
- ¼ cup granulated sugar
- ½ tsp. cinnamon
- ¼ tsp. salt
- 1 stick butter
Instructions:
- Prepare macaroni or noodles as directed; drain and set aside.
- In a food processor combine the first 6 ingredients and process until smooth.
- Butter a baking pan and place the macaroni in the pan. Pour the ingredients from the food processor and toss.
Instructions:
- Combine all of the above ingredients in a bowl and crumble with your fingers until small pieces form.
- Prepare the crumb topping. Stir half of the topping into the noodles and the other half cover the top of noodles with.
Instructions:
- Bake 25-30 minutes.
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