Gluten-Free and Vegan Apple Cranberry Crisp

Gluten Free, Dairy Free, Vegan
Ingredients:

• 2 cups kind healthy grains dark chocolate & cranberry clusters
• 3 granny smith apples, cored and thinly sliced
• 1 cup fresh cranberries
• 1 tbsp. vegan butter
• 1 tsp. agave nectar
• 1 tsp. ground cinnamon

Instructions:

1. Preheat oven to 350 degrees F. Prepare a baking dish with nonstick baking spray.
2. In a large bowl, combine all ingredients; gently toss to combine.
3. Transfer mixture to the prepared baking dish. Bake for 15-20 minutes or until cranberries are tender.
4. Remove from oven; set aside to cool for 5 minutes before serving.
5. Enjoy!

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