Entrees Asparagus-Goat Cheese Pasta Ingredients: 1 pound asparagus 1/2 pound thin spaghetti 1 tablespoon butter 2 tablespoons all-purpose flour 1 14 1/2-ounce can chicken broth 4 ounces goat cheese 1 teaspoon grated lemon peel 1/2 cup grated Parmesan cheese Source Asparagus-GoatCheese January 9, 2020 0 Crunchy Ramen Snack Mix Roasted Carrots and Fennel You Might Also Like Cream of Ham & Potato Soup November 21, 2023 Cider-Braised Pork Shoulder With Caramelized Onion and Apple Confit April 4, 2023 Southern 7 Layer Salad in a Mason Jar March 15, 2018 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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