Eggplant Fries with Tzatziki Sauce

Ingredients: 1/2 eggplants, cut into strips,- 1 cup bread crumbs,Italian seasoning mix, salt, paprika, garlic powder (to taste),1/4 cup plain, low-fat yogurt,1 egg, lightly beaten
Instructions:

1. -Preheat oven to 450F
2. Mix salt, garlic powder, italian seasonings, and paprika in a bowl.
3. – In another bowl, mix yogurt & egg together.
4. -First place the eggplant strips into egg/yogurt mixture then coat them in flour mixture evenly.
5. Place them in a parchment paper or greased baking pan and bake for 10-15 minutes rotating once and until slightly brown.

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