Asian Green Pea Soup

Ingredients: 2 cup frozen green peas – rinsed.,1/4 inch ginger – remove skin and slice,4 garlic – remove skin.,3-4 sprig coriander leaves,1/4 cup cream or carton milk,Drops of virgin olive oil,Pepper and salt for taste
Instructions:

1. Add the first 4 ingredients into a pot.
2. Pour about 2 cups of water.
3. Simmer and cook to soften.
4. Remove from heat and blend to a smooth puree.
5. Pour back into the pan.
6. Simmer till heated through.
7. (Note: add water if you like to dilute)
8. Pour milk/cream; season with pepper and salt.
9. Drizzle olive oil over before serving.

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