How to Make the Best Crock Pot Roast

Ingredients: 1 cup beef broth or water,1/4 cup pepperoncini pepper juice,6 pepperoncini peppers,3 pound pot roast cut,2 tablespoons ranch seasoning
Instructions:

1. Place the pot roast in a crock pot and sprinkle on the seasoning.
2. Add the peppers and juice, then the broth.
3. Secure the lid and cook on high for 2.5-3 hours or on low for 5-6 hours, until the pot roast shreds easily with two forks.

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