Omega-3 Creamy Leek Soup

Ingredients: 250 ml cream,Fresh dill,Juice of 1/2 lemon,1 leek,150 grams frozen peas,150 grams frozen peas,150 grams frozen peas,250 grams salmon,Salt and pepper,150 grams shrimp,300 ml vegetable broth
Instructions:

1. Slice the white part of the leek into thin rings and fry the rings in olive oil in a large pan until softened.
2. Add the lemon juice, wine, vegetable broth, and frozen peas to the pan.
3. Let everything simmer for a few minutes.
4. Mix in the cream and milk.
5. Puree the soup with a hand blender.
6. Add the salmon and shrimp until cooked.
7. Season with salt and pepper and serve with plenty of fresh dill.

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