Red Jello Dessert

Ingredients:

• 2 sm. pkg. red Jello
• 2 cups hot water
• 1 cup cold water
• 1 can crushed pineapple with juice
• 1 can cherry pie filling

Instructions:

1. x 9 x 2 cake pan. Mix Jello and hot water when Jello is dissolved, then add 1 cup cold water. Add 1 can crushed pineapple with juice. And 1 can cherry pie filling. Refrigerate until set.
2. Mix 1 large 8 oz. package of cream cheese and 1 small sour cream, 1 teaspoon vanilla and 10x sugar to taste. Spread this over the Jello after it is firm.

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