Savory Sausage And Cheddar Breakfast Casserole

Ingredients:

• 5 cup(s) (1-inch) cubes sourdough or white bread
• 1/2 pound(s) loose breakfast sausage, cooked (about 1 cup cooked)
• 1 cup(s) spinach leaves
• 8 eggs
• 2 cup(s) milk
• 2 clove(s) garlic, finely chopped
• 1/2 teaspoon(s) salt
• 1/2 teaspoon(s) black pepper
• 1/4 teaspoon(s) dried sage
• 1 cup(s) grated cheddar cheese

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