Gluten Free

Balsamic Vinaigrette Dressing

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Ingredients: 1 teaspoon Low fat yogurt,1/4 cup Balsamic vinegar,cup Olive oil,1 teaspoon Dijon mustard,1/8 teaspoon White pepper
Instructions:

  1. LOW-CAL 83 CAL PER 1/2 OZ SERVING whip together all but oil add oil slowly, while whipping

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