Ingredients:
- 1 cup butter, softened
- 1 cup sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Chocolate Frosting, recipe follows
- Whipped cream, for topping, optional
- 1/4 cup butter
- 2 tablespoons unsweetened cocoa powder
- 3 tablespoons buttermilk
- 2 cups confectioners’ sugar
- 3 (2.07-ounce) candy bars cut into 1/2-inch pieces (recommended: Snickers)
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