Ingredients: 1/4 cup Finely chopped almonds,1 ripe avocado,1/2 can coconut milk,1 teaspoon lime juice,3 mangosteen, flesh removed,1 cup natural yogurt,2 Tbs. sweetened condensed milk
Instructions:
- Add the avocado, coconut milk, sweetened condensed milk and lime juice into a blender, blend until smooth, chill.
- Mix the honeycomb with the yogurt, chill.
- Layer the mousse and yogurt into sparkly glasses.Top with mangosteen segments.
- Sprinkle with chopped almonds.
- Serve to eagerly awaiting guests.
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